Torroni Bianchi

>>>Torroni Bianchi

Tavolette di torrone “Gran Cru”

Categories: D.Barbero, Torroni Bianchi|Tags: , , , , , |

The “Gran Cru” bars of torrone were born after a long and meticulous research of the best raw materials and a series of tests that have lead to an excellent quality result. We studied and drew inspiration from different cultures and philosophies of artisan torrone production.

Cod.: CRU – 100g torrone bar in transparent case, mixed box of 27 packets (9 for type).

Hazeltnut crumbly torrone bar

This type of torrone is traditionally more near us. First of all it is crumbly as required by the Piedmontese tradition. Hazelnuts from the area of Mombercelli d’Asti (where the Barbero company was founded in 1883) have been mixed with acacia honey from Masio. In comparison to our traditional recipe, we have replaced “Millefiori” honey and removed glucose. As flavouring we used natural vanilla from Madagascar.

Cod.: CRUN – 100g hazelnut torrone bar in transparent case, box of 20 packets.

Almond soft torrone bar

This type is inspired by the southern way of producing torrone, using different raw materials coming from the Campania region and Sicily. We combined pizzute almonds from Noto (60%), with Sorrento lemon honey produced by the “Miele d’Angelo” company and with Amalfi lemon skin peel to keep product humidity. As flavouring we used essential lemon oil and natural vanilla from Madagascar.

Cod.: CRUM –100g almond torrone bar in transparent case, box of 20 packets.

Pistachio soft torrone bar

This type is the most exotic, it is clearly inspired by the Sicilian torrone with raw materials all coming from Sicily: green Bronte pistachios (60%), Etna orange honey, Sicilian orange skin peel. As flavouring we used essential orange oil and natural vanilla from Madagascar.

Cod.: CRUP – 100g pistachio torrone bar in transparent case, box of 20 packets.

Torrone friabile con nocciole*

Categories: D.Barbero, Torroni Bianchi|Tags: , |

Crumbly torrone bar

Handcrafted crumbly torrone with hand selected hazelnuts made according to an original recipe which dates back from 1883. It is made of egg whites and is steamed for about 7 hours, shaped, hand-cut and cooled on marble tables for one day.

Code: 1002G – 200g crumbly torrone bar, carton of 16 packets.

Code: 1003G – 300g crumbly torrone bar, carton of 10 packets.

Code: 1007G – 450g crumbly torrone bar, carton of 12 packets (Americano).

Code: 1009G – 3 kg crumbly torrone bar, by choice.

*product obtained exclusively from “Piedmont Hazelnut”

Torrone friabile alla mandorla

Categories: D.Barbero, Torroni Bianchi|Tags: , |

Handcrafted crumbly torrone with almonds

Handcrafted crumbly torrone with the best almonds made according to an original recipe which dates back from 1883. It is made of egg whites and is steamed for about 7 hours, shaped, hand-cut and cooled on marble tables for one day.

Code 1002GM – 200g crumbly almond torrone, carton of 16 packets.

Code 1003GM – 300g crumbly almond torrone, carton of 10 packets.

Torrone morbido

Categories: D.Barbero, Torroni Bianchi|Tags: , , |

White soft torrone with hazelnuts*

Code: 2002G – 200gr soft torrone, carton of 20 packets.

Soft torrone with pistachio

Code: PIST150G – 150gr soft torrone, carton of 20 packets.

Crumbly torrone with pistachio

Code: PIST1002GP – 200gr soft torrone, carton of 16 packets.

*product obtained exclusively from “Piedmont Hazelnut”

Product Code:

Code: 2002G – 200gr soft torrone, carton of 16 packets.
Code: PIST150G – 150gr soft torrone, carton of 16 packets.

Il Torronfino®

Categories: D.Barbero, Torroni Bianchi|Tags: , , |

A brand new cut

A new thinner and crunchier torroncino, a smaller and handier torronfetta: this is the innovation of Torronfino. From the same traditional production of classic nougat, the Barbero company presents for the first time a brand new cut to delight even the most discerning palates.

Code: FINO1 – 130g Torronfini box , carton of 12 packets.

Code: FINO – loose Torronfini, 3kg bag.

La Torronfetta®

Categories: D.Barbero, Speciali, Torroni Bianchi|Tags: , , , |

A single thin slice of torrone

D. Barbero’s Torronfette ® were born in the late ‘50s. At the beginning they were just the remaining part after the process of cutting nougat, then this new and thin product became soon a great success thanks to its wonderful taste and its easiness to eat. Now, for the first time we present “The Torronfetta” : one single thin slice of nougat that you can enjoy during a relaxing moment with a good glass of Moscato or with a sweet meditation wine. Crumbly nougat by D. Barbero is still produced according to the old recipe of Asti’s nougat with a long cooking process in a steam boilers and with the use of high quality raw materials: hazelnut*. almond from Puglia, sicilian pistachio, Millefiori honey, fresh egg white.

Code 1203G – 50g individual hazelnut* Torronfetta, carton of 20 packets.

Code 1203GM – 50g individual almond Torronfetta, carton of 20 packets.

Code 1203GP – 50g individual pistachio Torronfetta, carton of 20 packets.

Code FETTEMIX – 50g individual Torronfetta, mixed carton of 30 packets.

*product obtained exclusively from “Piedmont Hazelnut”

Le Torronfette®

Categories: D.Barbero, Speciali, Torroni Bianchi|Tags: , , , |

A single thin slice of torrone

D. Barbero’s Torronfette® were born in the late ‘50s. At the beginning they were just the remaining part after the process of cutting nougat, then this new and thin product became soon a great success thanks to its wonderful taste and its easiness to eat. Now, for the first time we present “The Torronfetta” : one single thin slice of nougat that you can enjoy during a relaxing moment with a good glass of Moscato or with a sweet meditation wine. Crumbly nougat by D. Barbero is still produced according to the old recipe of Asti’s nougat with a long cooking process in a steam boilers and with the use of high quality raw materials: hazelnut*. almond from Puglia, sicilian pistachio, Millefiori honey, fresh egg white.

Code: 1204G – 200g Torronfette box, minimum order 24 pieces.
Code: 1103G – 500g metal box, carton of 6 packets.
Code: 1200G – 500g Torronfette bag, carton of 12 packets.
Code: 1201G – 300g Torronfette lithographed box, carton of 12 packets (until stocks last).

Code: 1204G – 200g Torronfette box, minimum order 24 pieces.

Code: 1103G – 500g metal box, carton of 6 packets.

Code: 1200G – 500g Torronfette bag, carton of 12 packets.

Code: 1201G – 300g Torronfette lithographed box, carton of 12 packets (until stocks last).

*product obtained exclusively from “Piedmont Hazelnut”

I Torroncini

Categories: Cioccolato, D.Barbero, Torroncini, Torroni Bianchi|Tags: , , , , , , , |

White crumbly Torroncini with hazelnuts*

Code: TORRG – loose white crumbly torroncini, 3 kg bag.

Code: 200TORRG – 200g white crumbly torroncini bag, carton of 15 packets.

White soft Torroncini with hazelnuts*

Code: 2013G – loose white soft torroncini, 3 kg bag.

Code: 200MORG – 200g white soft torroncini bag, carton of 15 packets.

Covered white crumbly Torroncini

Code: RICG – loose crumbly covered torroncini, 3 kg bag.

Code: 200RICG – 200g crumbly covered torroncini bag, carton of 15 packets.

White crumbly Torroncini with almond

Code: MANDG – loose crumbly torroncini with almond, 3 kg bag.

Code: 200MANDG – 200g crumbly torroncini with almond, carton of 15 packets.

White crumbly Torroncini with pistachio

Code: PISTG – loose crumbly torroncini with pistachio, 3 kg bag.

Code: 200PISTG – 200g crumbly torroncini with pistachio, carton of 15 packets.

Low sugar white soft Torroncini with hazelnuts*

<strong>Code: 2015G</strong> – 200g low sugar soft torroncini with hazelnuts, carton of 15 packets.

*product obtained exclusively from “Piedmont Hazelnut”

Torrone bianco e ricoperto con nocciole*

Categories: Cioccolato, D.Barbero, Premiata Torroneria, Torroni Bianchi, Torroni ricoperti|Tags: , , , , , |

Code: 3003L – 150g crumbly covered torrone, carton of 21 packets

Code: 3010L – 250g soft covered torrone, carton of 12 packets

Code: 1002L – 200g crumbly torrone bar, carton of 16 packets

Code : 2001L – 150g soft torrone, carton of 20 packets

*product obtained exclusively from “Piedmont Hazelnut”