Handcrafted crumbly torrone with hand selected hazelnuts made according to an original recipe which dates back from 1883. It is made of egg whites and is steamed for about 7 hours, shaped, hand-cut and cooled on marble tables for one day.
Code: 1002G – 200g crumbly torrone bar, carton of 16 packets.
Code: 1003G – 300g crumbly torrone bar, carton of 10 packets.
Code: 1007G – 450g crumbly torrone bar, carton of 12 packets (Americano).
Code: 1009G – 3 kg crumbly torrone bar, by choice.
*product obtained exclusively from “Piedmont Hazelnut”